EY Food and Agriculture Leader
Rob leads EY’s Agribusiness sector globally and focuses on strategy, innovation and M&A in the Agribusiness and Food sectors. As EY’s global leader, he works directly with client executives to optimize their approach in global markets and serves as lead partner on accounts ranging from seed/chem, Agri-retail, grain processing, and meat processing.
Rob’s experience ranges from growth strategy to operating model design to digital innovation across the Agri, Food and Beverage value chain. He works with client executives in the design and implementation of the appropriate operating model for their business, including strategy/portfolio management, marketing/merchandising, digital agriculture, operational areas and back office efficiency.