Manna Fish Farms, Inc.
Donna Lanzetta is an attorney and entrepreneur with a passion for sustainable seafood production. Motivated by a concern for our world’s growing population, our fixed/declining wild fish stocks, and the urgent need to feed our burgeoning numbers, Manna Fish Farms is awaiting permits to operate open ocean fish farms, in Federal waters, eight miles off the coast of Eastern Long Island, and 23 miles off the coast of Pensacola Beach, Florida.
The Manna Fish Farms’ team and collaborators include experienced fish farmers, marine biologists, top scientists and marine engineers, along with numerous educational institutions and universities. Manna Fish Farms is the proud recipient of a capital match grants from NYS LI Regional Economic Development Council as part of the New York Empire State Development Program.
Ms. Lanzetta received her J.D. from Pace University School of Law, and her undergraduate degree in Business Marketing/Management from LIU-Southampton College, where she graduated Magna Cum Laude. It is the plan of Donna Lanzetta and her company Manna Fish Farms, Inc. to operate transparently and sustainably, as The Manna Companies explore new models for ocean farming, integrating technology, automation, new feed compositions, renewable energy and more into the Manna Fish Farms offshore farms and operations.